fusilli

Fusilli is short, spiral pasta made by traditional methods using bronze die No. 178. This creates the perfect texture for holding onto rich & creamy sauces. Pairs particularly well with pesto, chunky tomato sauces & is great for baked dishes or simply enjoy “al dente” along with one of our Bunalun Organic Italian pasta sauces.

500G

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Ingredients

Organic Durum Wheat Semolina, Water.

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Allergy Advice

For allergens, including cereals containing gluten, see ingredients highlighted in bold. May contain traces of soy and mustard.

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Nutritional Information

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GMO Free

Source of Fibre

Source of Protein

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Cooking instructions

Cook in plenty of boiling salted water for 11 minutes. Approximately 80g per person.

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Storage Instructions

Store in a cool, dry place.

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RECIPE

GORGEOUS GREENS WITH PESTO & PASTA

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