Linguine

Linguine is a long, flat pasta made by traditional methods using bronze die No. 152. This creates the perfect texture for holding onto rich & creamy sauces. Pairs particularly well with pesto and white sauce prepared with cream or mascarpone. Linguine is also ideal for seafood dishes or simply enjoy “al dente” along with one of our Bunalun Organic Italian pasta sauces.

500G

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Ingredients

Organic Durum Wheat Semolina, Water.

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Allergy Advice

For allergens, including cereals containing gluten, see ingredients highlighted in bold. May contain traces of soy and mustard.

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Nutritional Information

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GMO Free

Source of Fibre

Source of Protein

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Cooking instructions

Cook in plenty of boiling salted water for 9 minutes. Approximately 80g per person.

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Storage Instructions

Store in a cool, dry place.

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