New - linguine & rigatoni

 
 

May 2022

Introducing our new organic Linguine & Rigatoni pastas which join our extensive authentic Italian pasta range.

Linguine is a long, flat pasta made by traditional methods using bronze die No. 152. This creates the perfect texture for holding onto rich & creamy sauces. Pairs particularly well with pesto and white sauce prepared with cream or mascarpone. Linguine is also ideal for seafood dishes or simply enjoy โ€œal denteโ€ along with one of our Bunalun Organic Italian pasta sauces.

Rigatoni is a short, tubular pasta made by traditional methods using bronze die No. 179. This creates the perfect texture for holding onto rich & creamy sauces. Pairs particularly well with chunky tomato sauces & is great for baked dishes.

Both pastas are;

Authentic Italian

Made Using The Finest Quality Organic Durum Wheat

& High Altitude Spring Water

In the Dolomites Alps of Northern Italy

GMO Free

Source of Protein & Fibre

Vegan Friendly

You will also notice we have given our pasta range a refreshed look starting with these two new products.

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RECIPE

RIGATONI OVEN BAKE WITH TOMATO, FRESH HERBS & CHEESE

 

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